2003 Managing Excellence in Agriculture Conference
Canadian
International Grains Institute, Winnipeg

The
Canadian International Grains Institute (CIGI) in
downtown Winnipeg is much more well known overseas
than it is in Canada.
Teaching the benefit
of Canadian grains
The reason for CIGI's fame outside of Canada? CIGI
educates foreign buyers on the benefits of purchasing
Canadian grain products. Since 1972, 21,000 people
from 107 countries have taken CIGI educational programs.
Showing them what's possible
CIGI does more than "talk" about what
can be done with Canada's grain, it also shows foreign
buyers. In the Canadian Grain Commission high-rise
office building, where CIGI resides, there are a
number of on-site production facilities. At left,
CIGI Director of Programs Tony Tweed shows visitors
the Institute's flour mill. Here, foreign buyers
are shown the multitude of flour blends that can
be created. The machine that is shown demonstrates
the varieties of pasta that can be produced.
How it works
CIGI does not invite foreign visitors directly.
Instead, the invitations come from Canadian commodity
groups eager to show potential international buyers
what can be done for them. CIGI pays all expenses
for visitors and receives 60% of its funding from
the Canadian government, 40% from the Canadian Wheat
Board. But not all the education takes place in
Canada. CIGI also goes off-shore to meet buyers
on their own turf.
CIGI also offers educational programs for Canadian
farmers on the topic of grain marketing.
Web Site:
http://www.cigi.ca/