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4. McCain Foods of Canada produces
31 per cent of all the french fries in the
world. Why then is the company's Vice President
of Marketing worried that McCain may not
make it?
Mark McCauley, Vice President of McCain
Foods, is worried. As time goes on, consolidation
is increasing in the food distribution business
to the point where only a few companies
control most of the market. He wonders if
McCain, a global leader in food products,
will be big enough to survive.
Just how big do you need to be to make it
in global food manufacturing? McCauley points
to the latest figures showing that 65 grocery
retailers now operate outlets outside their
home country. He further notes that only
four companies control 44 per cent of the
world's fast food industry.
Increasing the pressure a few points higher
is the fact that traditional food companies
are no longer the only players. Wal-mart,
the world's largest retail chain, is also
the fastest growing grocery distributor
in Canada with plans to double its food
operation in the next three years.
What does all this consolidation mean for
Canadian companies like McCain? He observes
that worldwide retailers increasingly prefer
to deal with suppliers who can meet demand
on a global scale. They also want world
class service. "At McCain, we have
an office in Chicago just to service McDonald's."
"You need to be number one or two on
the retailer's shelf," he notes.
It can be an intimidating environment, but
with the right planning, there is hope.
For one thing, regional protectionism has
to come to an end, because, says McCauley,
"it impedes the ability to ship products."
Canadian manufacturers need to be global
players with the same input costs as companies
elsewhere in the world. "If our costs
in Canada are double, then we are uncompetitive.
Production will go where input costs are
lowest."
McCauley is also calling for a national
strategy on promoting Canadian food products.
In southern Ireland, he notes, "they've
labelled themselves the bread basket of
the world even though our exports are twice
as much. We have the world's safest supply
of food but how many people know that?" |
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Mark
W.M. McCauley
Vice President Marketing
McCain Foods
In 1984 Mark W.M. McCauley joined
the sales force for McCain foods in
Montréal. During the period
from 1984 to 1998 he held several
key position with the company and
in June 1998 was promoted to Vice
President Marketing. His area of responsibilities
includes new product development,
advertising, Internet development
and normal brand activities.
Consolidation
in the food manufacturing and retail
business means competition will be
tougher than ever in the years ahead,
says Mark McCauley of McCain Foods.
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